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Price excludes delivery, which is applied at checkout. Please note perishable and non-perisable items ship separately.

Important Shipping Information

  • We are unable to ship perishable and non-perishable items together.
  • Perishable items will always be shipped 2-day shipping to help avoid spoilage in transit. If you select a slower option, it will be changed upon shipping.
  • Orders placed after 9AM EST on Wednesday with express shipping will ship on Monday of the following week, so they don't sit in a carrier’s warehouse over the weekend.
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Discover our curated selection of authentic Italian and Spanish olive oils and vinegar, Italian pasta sauces, dried pasta, gourmet truffle oils, premium cheeses, and more. Our variety of gourmet flavors is packed with rich, authentic taste.

American Cheese Board

Prairie Breeze Cheddar: creamy, nutty. Humboldt Fog: velvety, tangy. Kunik: triple-cream, brie-style, goat's milk tang.
$62.97
1
Best Seller
Apiology - Alpine Flower Honey 14.1 oz

Apiology - Alpine Flower Honey 14.1 oz

Bees gather nectar from Valle Maira wildflowers, crafting amber honey infused with thyme & bellflower.
$19.99
$24.99
1
Best Seller
Apiology - Black Truffle Honey 14.1 oz

Apiology - Black Truffle Honey 14.1 oz

Acacia honey infused with Italian black summer truffles—a gourmet essential for any kitchen.
$24.99
1

Apiology - Chestnut Honey 14.1 oz

With deep hue and rich taste, comes from bees gathering nectar from diverse flowers.
$24.99
1
PADANO CHEESE SAUCE
This sauce is SO good. Cheesy, but light with fresh chunks of tomatoes and garlic. Definitely getting this again.
BLACK TRUFFLE SAUCE
Mandala's Black Truffle Sauce is the BEST I've every had. The truffle taste is phenomenal. I will be a regular Mandala customer going forward.
Tuna & Olive SAUCE
This was like in a restaurant, the way the tuna was mixed into the sauce was really good

Apiology - Orange Honey 14.1 oz

Gourmet honey sourced from northern Italy's orange blossoms, perfect for pastry recipes & desserts.
$19.99
$24.99
1

Beer Pairing Cheese Board

Vacherin Mont d'Or complements wheat beer, Montenebro pairs with IPA, and Cambozola suits malty ales.
$59.99
1

Best of Southern Europe Cheese Board

A cheese journey featuring Brie de Meaux, Fontina Val d'Aosta, and Parmesan Reggiano Red Cow.
$58.97
1

Bornibus - Sicilian Pesto Mustard 8.11 oz

Sicilian pine nuts create this pesto, capturing southern Italy’s heritage, hand-processed promptly after harvest.
$6.99
1

Bornibus - Tarragon Mustard 8.82 oz

French tarragon infuses this mustard with springtime freshness and a hint of licorice flavor.
$8.99
1

Bornibus - Wholegrain Mustard 8.64 oz

Grinding mustard paste while leaving some seeds yields a thick, coarse texture & delicious flavor.
$8.99
1

Bornibus Dijon Mustard 8.82 oz

Crafted since 1855, our French classic uses Brassica Juncea brown seeds for its classic taste.
$8.99
1

Bornibus Honey Mustard 9.52 oz

Honey is blended into France's famous mustard combining sweetness with mustard's signature heat.
$8.99
1

Bornibus Horseradish Mustard 8.82 oz

Spicy horseradish, part of the mustard family, releases oils, enhancing the mustard's flavor blend.
$8.99
1

Bornibus Pistachio Pesto 8.11 oz

Pistachios form this pesto, capturing southern Italy’s heritage, hand-processed right after harvest in countryside.
$9.99
1

Charcuterie - Alps - Sweet Sausage

Astoria's Alps sausages, handmade since 1920s, follow a 1,000-year-old recipe, using lean pork, salt, pepper.
$15.99
1

Charcuterie - Bresaola (Bunderfleish)

Lombardy's tough beef, salted, cured for months, loses weight, sliced thin as carpaccio, named "bresada."
$19.99
1

Charcuterie - Chorizo Hot

Derived from "sourico," this spicy Spanish sausage features fermented pork seasoned with garlic, paprika, salt.
$19.99
1