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Pastificio Mandala Black Truffle Sauce 19.8 oz

Pastificio Mandala Black Truffle Sauce 19.8 oz

Regular price $13.99
Sale price $13.99 Regular price $14.99
Sale Sold out
Shipping calculated at checkout.
Raised in the shadows of oak and hazelnut trees, these subterranean fungi add a level of haute cuisine to your table. Luxurious yet delicate , Italian truffles are among the most expensive tubers in the world. Unlike most ingredients, they infuse the rare 5th savory flavor of "umami" in your your now delicious dish of pasta!

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PRODUCED IN ITALY

Made on the island of Sicily with only Italian tomatoes!

INGREDIENTS YOU CAN TRUST

Made with real ingredients you can pronounce with little or no sugar

LESS WATER, MORE FLAVOR

Tomatoes are the first ingredient for a thick, flavorful sauce

ORIGIN: Italy
DIMENSION: (H x W x L) 5.67 x 3.25 x 3.25 inches
ITEM WEIGHT: 1.9 lbs
UPC: 851304008373

Ingredients: Crushed tomato, tomato paste, sliced mushroom, sunflower oil, olive oil, minced black truffle, minced garlic, salt, black pepper, artificial flavor.
Storage Tips: Keep in a cool, dry place and away from direct sunlight and refrigerate after opening.

Mischiato, Penne Rigate or Farfalle pasta pair well with this sauce. Or try Canneroni or Fettucce.

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The Taste of Sicily

Each chef-created recipe is made with only 100% Italian vine-ripened tomatoes, local herbs, spices, and Sicilian extra virgin olive oil.

Us Versus Them

Our Brand Other Brands
Chef Curated Yes No
Made In Italy Yes No
Unique Flavors Yes No

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Customer Reviews

Based on 318 reviews
82%
(261)
5%
(15)
4%
(12)
2%
(7)
7%
(23)
C
Charles Haigler
My favorite!!!

I just keep ordering!!!

D
Deborah Felton
Sauce

Was even better the next day with my meatballs in the sauce

H
Hazel Kimoto
It has a distinct smell

My boyfriend did not like this pasta sauce at all. It tasted ok but my boyfriend did not like the smell of it at all . I think it tasted great and did not notice the smell at all.

M
Margaret

It was okay, but I’ve had better for less money. I won’t be buying this again.

M
Mark Anetzberger

Nice

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