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Cheese - Saint Agur
From Auvergne's mountains, St. Agur, a lesser-known blue cheese inspired by Roquefort, matures beautifully.Regular price $23.99Sale price $23.99 Regular priceUnit price per -
Cheese - Pata Cabra
Named "goat's leg", these brick-shaped, washed-rind pungent cheeses are handcrafted by Julian Cidraque in Spain.Regular price $16.99Sale price $16.99 Regular priceUnit price per -
Cheese - Montenebro
Aged for 3 weeks, this unique grey mold, with Penicillium Roqueforti, enhances its pungent rind.Regular price $23.99Sale price $23.99 Regular priceUnit price per -
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Cheese - Bayley Hazen Blue
This Jasper Hill Farm cheese ages for 3 months, boasting nutty undertones.Regular price $19.99Sale price $19.99 Regular priceUnit price perSold out -
PADANO CHEESE SAUCEThis sauce is SO good. Cheesy, but light with fresh chunks of tomatoes and garlic. Definitely getting this again.BLACK TRUFFLE SAUCEMandala's Black Truffle Sauce is the BEST I've every had. The truffle taste is phenomenal. I will be a regular Mandala customer going forward.Tuna & Olive SAUCEThis was like in a restaurant, the way the tuna was mixed into the sauce was really good


