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L'Oléologie White Italian Balsamic Vinegar (3 Yr) 250ml

L'Oléologie White Italian Balsamic Vinegar (3 Yr) 250ml

Regular price $17.99
Sale price $17.99 Regular price $19.99
Sale Sold out
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BARREL‑AGED WHITE BALSAMIC VINEGAR
Crafted with traditional Italian technique, Oleologie Barrel‑Aged White Balsamic Vinegar is made from Trebbiano grapes and matured in oak barrels in Modena, Italy. Unlike darker balsamics, the grape skins are removed before fermentation to produce a beautiful, rose‑colored vinegar that preserves bright white‑grape clarity while gaining warm barrel complexity.

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PRODUCED IN ITALY

Made from Trebbiano grapes harvested in southern Rioja and aged in oak casks, this barrel‑aged white balsamic delivers wine‑driven richness with layered, oak‑kissed depth.

UNIQUE VINEGAR VARIETIES

Trebbiano grapes, blended with select local varietals, are hand‑picked and barrel‑aged to produce the distinctive, rose‑tinted white balsamic that defines this brand

ARTISANAL LOCAL MODENA BLEND

This blend is only made in small batches which typically sell out by late summer, so buy now!

ORIGIN: Italy
DIMENSION: (H x W x L) 7.25 x 2.25 x 2.25 inches
ITEM WEIGHT: 1.9 lbs
UPC: 851304008915
INGREDIENTS: Concentrated grape must 80%, wine vinegar (contains sulfites).
STORAGE TIPS: Keep in a cool, dry place and away from direct sunlight and refrigerate after opening.

Why Chefs & Foodies Love It
Oleologie Rioja Aged Wine Vinegar is prized for its oak‑matured complexity and balanced acidity. Chefs and home cooks use it to add depth, balance sweet notes, and finish dishes with a refined, wine‑driven character.

Perfect Pairings
Bread dipping — drizzle with olive oil for a savory starter.
Salads — robust greens, roasted beets, or citrus‑forward salads that benefit from aged fruit notes.
Marinades — pork, beef, or game that need a fruity‑acid counterpoint.
Glazes & Reductions — pan reductions for meats or a finishing glaze for grilled fruit.

Customer Benefits & Gift Appeal
Artisanal barrel aging — authentic Tempranillo wine transformed into a complex vinegar.
Versatile gourmet staple — use in dressings, marinades, glazes, and creative recipes.
Gift‑ready packaging — elegant presentation makes it a memorable culinary gift.

Shipping, Quality & Confidence
Bottles are securely packaged to protect the aged vinegar. If an order arrives damaged or incomplete, customer service will promptly replace or refund. Expect consistent, refined flavor that reflects careful barrel aging.

Versatility & Creative Uses
Use as a finishing splash on salads, a marinade base, a pan deglazer, or a reduction for desserts. Try a few drops to balance sweet elements or to add savory depth to sauces and glazes."

1. What does Oleologie Balsamic White Vinegar taste like?
Oleologie Balsamic White Vinegar delivers a bright, refined profile: crisp white‑grape and orchard‑fruit notes, a hint of honeyed sweetness, and a clean, lively acidity that lifts dishes. Customers call it delicate, elegant, and perfect for light salads and finishing — excellent for adding a subtle sweet‑tart balance without darkening ingredients.

2. Is L’Oleologie Balsamic White Vinegar made from real, high‑quality ingredients?
Yes. It’s crafted to preserve the fresh aromatics of white grapes and careful aging, with no artificial flavors or shortcuts. The result is a premium white balsamic that emphasizes clarity of fruit and refined acidity.

3. How should I use L’Oleologie Balsamic White Vinegar in my cooking?
Salads - Use it to brighten green salads, dress delicate lettuces, or finish seafood and shellfish.
Dressing - Add a splash to vinaigrettes, deglaze light‑colored pans, glaze roasted vegetables, or balance fruit‑based desserts.
Fruit - It’s also lovely in quick pickles, on grilled peaches, or whisked into a citrus‑forward sauce.

4. What is the texture and quality of the vinegar?
Oleologie Balsamic White Vinegar is silky yet light, with a glossy mouthfeel that clings to dressings and glazes. It adds layered flavor without overpowering, giving a polished, refined finish to dishes.

5. Is the balsamic white vinegar a good gift for food lovers?
Absolutely. With artisanal production and elegant packaging, Oleologie Balsamic White Vinegar makes a thoughtful gourmet gift for home cooks, hosts, and anyone who values premium pantry staples.

6. Where is Oleologie Balsamic White Vinegar produced and bottled?
Sourced and crafted to highlight delicate white‑grape character, the vinegar is produced and bottled with attention to preserving its bright aromatics and refined acidity. Each bottle reflects careful production and aging.

7. What if my order arrives damaged, leaking, or late?
Bottles are packed securely to reduce breakage. If your order arrives damaged, leaking, incomplete, or delayed, contact customer service for a prompt replacement or refund — Oleologie aims to resolve issues quickly to keep customers satisfied.

8. Why might shipping cost more for balsamic white vinegar?
Shipping can be higher because glass bottles need secure packaging and careful handling to protect the product. Promotions such as free shipping on multi‑bottle orders are often available to help offset costs on larger purchases.

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❤️ What Our Customers Are Saying

"This product blows regular balsamic away... the well‑rounded, slightly sweet taste with just the right amount of acid — easily the best white balsamic I've ever had."

"It's thicker than any other vinegar I've bought at the store... the color is almost pink. It has a sweet but not too strong flavor... Love it."

"L'Oleologie White Balsamic Vinegar is the basis for every salad dressing I make. A clear vinegar, heavy with honey acidity, balanced with a long finish. It's the best."

Us Versus Them

Short Answer Longer Answer
Is this the best authentic Italian barrel-aged vinegar? Yes Oleologie Barrel‑Aged White Balsamic is made from Trebbiano grapes and matured in oak barrels, producing a luminous, rose‑tinted vinegar with bright orchard and honeyed notes, a clean, balanced acidity, and a silky finish that elevates salads, marinades, and glazes.
Is this a great gift for a foodie / home chef? Yes Premium Barrel‑Aged White Balsamic
Crafted from Trebbiano grapes and barrel‑aged in Modena, this rose‑tinted white balsamic offers bright orchard and honeyed notes with a touch of toasted oak. Hints of cherry, fig, and chocolate linger beneath a clean, balanced acidity that elevates salads, marinades, and glazes. Beautifully refined and versatile, it makes an unforgettable gourmet gift.
Can I make an easy gourmet dinner at home with it? Yes Great for salad dressing, or just open and drizzle over any dish; even just out of the oven!

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