Whiskey Pairing Cheese Board
Whiskey Pairing Cheese Board
Holzhofer: Sourced from the pristine Swiss Alps, with its indulgent buttery texture and rich nutty flavors that pair exquisitely with a fine, smoky single malt whiskey.
Valencay: From France's idyllic Loire Valley, a pyramid-shaped masterpiece boasting tangy citrus undertones that beautifully complement the velvety caramel and vanilla notes of a smooth bourbon.
Shropshire Blue: Born in the picturesque English countryside, its vibrant orange hue and robust blue cheese character finding perfect harmony with a peaty and intense Scotch whiskey.
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Produced in Switzerland, France & England
Cook like a high-end chef
Release your inner gourmet
Gruyere Reserve 8 oz Valencay 8 oz Shropshire Blue 8 oz
ORIGIN: Switzerland, France & England
DIMENSIONS: (H x W x L) 12 x 6 x 9 inches
ITEM WEIGHT: 4.0 lbs
Milk Type(s): Cow & Goat
Milk Treatment: Pasteurized & Raw Milk
Storage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept. After each time that you slice the cheese, re-wrap it with fresh plastic wrap to extend the shelf life. While some chefs will freeze a slice of blue and then grate it over a salad before serving, Chef's Mandala doesn't recommend freezing cheeses in general.
Pair with your favorite whiskey. Out of Stocks - any items that are temporarily out of stock will be substituted with an item of similar value.
Us Versus Them
| Cow & Goat's Milk | Yes | No |
| Pasteurized & Raw Milk | Yes | No |
| Made in Switzerland, France & England | Yes | No |
