Cheese - Provolone Aged
Cheese - Provolone Aged
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ORIGIN:ITALY
DIMENSIONS: (H x W x L) 12 x 6 x 9 inches
ITEM WEIGHT: 0.5 lbs
Ingredient(s): Cultured pasteurized cow milk, salt, enzyme
Storage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept. After each time that you slice the cheese, re-wrap it with fresh plastic wrap to extend the shelf life. While some chefs will freeze a slice of blue and then grate it over a salad before serving, Chef's Mandala doesn't recommend freezing cheeses in general.
For a cheese plate we don't recommend provolone. You can serve this cheese with some fresh green grapes, semi-dried tomatoes, toasted baguette slices, garlic stuffed olives and Alps salami.
