Cheese - Manchego 12m Reserve
Cheese - Manchego 12m Reserve
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ORIGIN:SPAIN
DIMENSIONS: (H x W x L) 12 x 6 x 9 inches
ITEM WEIGHT: 0.5 lbs
Ingredient(s): Raw sheep milk, salt, cheese culture, calcium chloride, egg lysozyme, rennet
Storage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept. After each time that you slice the cheese, re-wrap it with fresh plastic wrap to extend the shelf life. While some chefs will freeze a slice of blue and then grate it over a salad before serving, Chef's Mandala doesn't recommend freezing cheeses in general.
For a cheese plate pair this with a Parmesan Reggiano (Red Cow) and Delice de Bourgogne. Or go with a Spanish theme and serve with a Mahon Reserve and Montenebro. For sides that work try a nice Cabernet or aged Rioja wine, membrillo, olives, marcona almonds, an extra virgin Spanish olive oil and some crusty bread for dipping!
