Cheese - Langres 6 oz
DIMENSIONS: (H x W x L) 12 x 6 x 9 inches
ITEM WEIGHT: 3.0 lbs
Ingredient(s): Pasteurized cow milk, salt, rennet, cultures, annatto
Storage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept. After each time that you slice the cheese, re-wrap it with fresh plastic wrap to extend the shelf life. While some chefs will freeze a slice of blue and then grate it over a salad before serving, Chef's Mandala doesn't recommend freezing cheeses in general.
For a cheese plate serve with a Swiss Gruyere and Italian Tartufo Moliterno. Or go with an extra-aged Comte and Tomme de Savoie. Sides that work include a glass of sparkling white wine or champagne, some sweet sausage, dill pickles, celery sticks and crackers.
OUR SHIPPING PROMISE
Perishable items will always be shipped express to avoid spoilage. Orders placed after 9 AM EST on Wednesday will ship the following Monday to avoid sitting in a warehouse over a weekend. Please note perishable and non-perishable items ship separately. Out of Stocks - any items that are temporarily out of stock will be substituted with an item of similar value.
Being made in the Champagne region, this is obviously a great match for the bubbly stuff. It is a little mild, but with great character and a nice depth of flavor that perfectly suits Champagne. The somewhat firm texture is very pleasant. Every time a taste a small piece I immediately head to the fridge for a bottle of chilled Brut. A great French cheese of distinction!