Cheese - Delice de Bourgogne

ORIGIN: France
DIMENSIONS: (H x W x L) 12 x6 x 9 inches
ITEM WEIGHT: 0.5 lbs

Ingredient(s): Pasteurized cow milk, crème fraiche (cream), salt, rennet (animal), penicillium candidum, calcium chloride
Storage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept. After each time that you slice the cheese, re-wrap it with fresh plastic wrap to extend the shelf life. While some chefs will freeze a slice of blue and then grate it over a salad before serving, Chef's Mandala doesn't recommend freezing cheeses in general.

For your cheese plate pair with a Bonde d'Antan and Taleggio or Sottocenere with Truffles. Or go with a Tomme de Savoie and Reblochon. Pairings that work include Alps salami, pickles, crackers and marcona almonds.