

Italian Pasta Board 6 Pack
Italian Pasta Board 6 Pack
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Restaurant quality at non-restaurant pricing

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Rigatoni
This iconic Italian cut, originating from the Italian word "rigato" meaning "ridged", these cylindrical delights feature deep ridges and hollow centers.
Tortiglioni
Derived from the Italian word "torto," meaning "twisted" or "bent," this remarkable cut features a wide tube with a mesmerizing spiral shape.
Mischiato
This enchanting pasta's name is derived from the Italian word "mischiare," meaning "to blend." Perfect for soups, it's a mix of twisted, curled, and tube-shapes.
Bucatini
Named after the Italian word "buco," meaning "hole," This remarkable cut boasts long, hollow strands of pasta.
Fettucce
With its name derived from the Italian word "fettuccia," meaning "little ribbons," this exceptional cut showcases flat strands about a quarter of an inch wide.
Vermicelli
This culinary masterpiece is from the Italian "vermicello," meaning "little worms" and features thin, elongated strands. Vermicelli offers a tender and refined texture.
ORIGIN: Italy
DIMENSIONS: (H x W x L) 16 x 12 x 12 inches
ITEM WEIGHT: 13 lbs
Ingredient(s): See each product page for the individual ingredient breakdown.
Storage Tips: Keep these ingredients in a cool, dry place and away from direct sunlight.
Substitutions: We reserve the right to make substitutions on any out of stocks.
These delicious cuts of pasta will pair well with our Pastificio Mandala's gourmet sauces from the island of Sicily!



This particular pasta as well as all the others are delicious. Cook beautifully and remind me of the many scrumptious pastas I’ve eaten in Italy.
All sauces are great!!!! Will order again!!
I have used the vodka sauce and found it to be thick, rich, and very tasty. It clings to the pasta and makes for a great meal. So delicious! Your pasta will improve with these great sauces.
This sauce is delicious and versatile. Besides pasta I've used it on fried eggs and chicken. Trying it on fish tomorrow. I plan to give this as gifts.
The blue truffle sauce was terrible. The marinara sauce was quite good. Have not tried the last 2 yet.