Charcuterie - Madrange-style Ham
$15.99
This boneless, pork ham is made in the French-style from only premium quality, fresh pig legs. No polyphosphates or chemical colors are used, each ham is slowly cooked in its own juices. This means that's each cut is both flavorful yet lacking in the industrial, processed taste common to most hams. First created in Limousin, France just after the end of World War I, today the technique is carried on resulting in a delicious, well-marbled ham that's perfect for sandwiches!
Product Details
ORIGIN: U.S.A.
DIMENSIONS: (H x W x L) 10.6 x 6.6 x 2.9 inches
ITEM WEIGHT: 0.5 lbs
Ingredients & Storage Tips
Ingredient(s): Pork, water, rind, salt, sodium phosphate, sugar, dextrose, carrot, celery, spice, sodium erythorbate, dehydrated garlic, sodium nitrite, sodium bicarbonate
Storage Tips: Refrigerate before and after opening.
Flavors & Uses
Try this with some delicious dill-flavored pickles!
OUR SHIPPING PROMISE
Perishable items will always be shipped express to avoid spoilage. Orders placed after 9 AM EST on Wednesday will ship the following Monday to avoid sitting in a warehouse over a weekend. Please note perishable and non-perishable items ship separately. Out of Stocks - any items that are temporarily out of stock will be substituted with an item of similar value.