Death by Cured Meats Board

$58.97

Experience an extraordinary gastronomic journey like no other as you indulge in this meticulously crafted tasting menu. Prepare to be enchanted by the velvety indulgence of Mousse Trouffee, where the delicate flavors of truffle caress your palate with each heavenly bite. Delight in the fiery allure of a spicy Soppressata, as its bold heat perfectly complements this rich and flavorful cured meat. Succumb to the elegant charm of Bresaola, a masterpiece of air-dried beef that delicately melts on your tongue, revealing layers of unparalleled taste. Let this culinary symphony transport you to a realm of epicurean bliss, leaving you yearning for more.

Collection Contains

Mousse Trouffee
Soppressata Spicy
Bresaol

Additional Details & Storage Information

ORIGIN: U.S.A.
DIMENSIONS: (H x W x L) 12 x 6 x 9 inches
ITEM WEIGHT: 4.0 lbs
Ingredient(s):Both Beef and Pork
Storage Tips: Refrigerate any cheeses and meats in a drawer close to where most of the produce is kept.
Out of Stocks: Any items that are temporarily out of stock will be substituted with an item of similar value.

Flavors & Uses

This board pairs well with dry red wines, rich cheeses, and marcona almonds on the side.

OUR SHIPPING PROMISE

Perishable items will always be shipped express to avoid spoilage. Orders placed after 9 AM EST on Wednesday will ship the following Monday to avoid sitting in a warehouse over a weekend. Please note perishable and non-perishable items ship separately. Out of Stocks - any items that are temporarily out of stock will be substituted with an item of similar value.